Baskin Robbins’ April Flavor Of The Month Is So Decadent

Baskin Robbins

Just in time for sunny spring weather, Baskin-Robbins is unveiling their special spring flavor: Oreo ‘n Caramel Ice Cream. This decadent frozen treat is their flavor of the month for April, and it is every bit as magical as it sounds.

Made with sweet and salty caramel ice cream, then mixed with Oreo cookie pieces and a swirl of sweet caramel sauce, this indulgent treat comes in a cup or a cone.

Make this April flavor even more exciting with the Baskin-Robbins’ Make it Amazing upgrade. For just $1, the upgrade allows you to choose any specialty cone and one dry topping to go on top of your ice cream, such as sour gummi worms, Andes mint pieces, sprinkles, chopped almonds, chopped Snickers, cookie dough pieces, M&M’s, Reese’s peanut butter cup pieces or even more Oreos.

Baskin-Robbins

The Oreo n’ Caramel Ice Cream would marry perfectly with a dipped cone, which has a milk-chocolate rim, or even a a fancy waffle cone, which has a milk-chocolate rim covered in rainbow sprinkles. As for toppings, you can’t go wrong with adding more Oreo cookie pieces or perhaps chopped Snickers to enhance that caramel flavor.

You are also going to want to try Baskin-Robbins latest menu addition, the affogato. This Italian-inspired dessert combines everything you love about coffee with everything you love about ice cream. A warm shot of espresso covers a scoop of vanilla ice cream, drowning the sweet ice cream in espresso. (Affogato means “drown” in Italian). The result is a sweet, caffeinated pick-me-up that is perfect for summer afternoons.

Baskin-Robbins

Craving Baskin-Robbins but don’t want to leave the house? Enjoying a lounge by the pool and want to stay put? No worries. You can order Baskin-Robbins for delivery. With DoorDash, getting your fave Baskin-Robbins is simpler than ever, thanks to their online ordering and delivery system.

Your favorite ice cream delivered right to your door? Doesn’t get any sweeter than that.

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About the Author
Bridget Sharkey
Bridget Sharkey is a freelance writer covering pop culture, beauty, food, health and nature. Visit Scripps News to see more of Bridget's work.

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